Catering
So much more
than a meal
At IFS, each plate tells a story of sustainability, community and care.
Every day our catering teams serve over 82,000 meals across Africa.
We source the freshest ingredients from local farmers and turn them into hearty, balanced meals that bring people together and keep teams performing at their best.
10.2
MILLION MEALS SERVED IN 2025
96%
LOCALLY-SOURCED FOOD
We bring authentic local flavour to every menu and honour cultural dishes that remind teams of home.
Our range
of catering services includes:
Industrial catering
Lunch packs
Specialised meals for medical diets
Institutional catering
Mass feeding programmes
A la carte meals
Light meals
Deli bars
Beverage services
Banqueting / functions
Comprehensive event planning
Braais / barbecues
Canteen facilities
Fast foods